Tag Archives: Mark Parisi

What’s Cooking November 27, 2019

Just what you need as the snow moves in!  Light Creamy Chicken Noodle Soup from Sally’s Baking Addiction.  The recipe is simple, but she has tons of variations and tips for it, including using 1/2 cup of cream to make … Continue reading

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What’s Cooking November 20, 2019

Brie cheese always looks so good. https://www.twopeasandtheirpod.com/baked-brie/   Nice for a Saturday morning, Blueberry Butter Cake from My Incredible Recipes. Blueberry Butter Cake!   I’ll have to try this out on my peanut brittle loving mother in law next week.  … Continue reading

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What’s Cooking November 6, 2019

I was looking through my own recipe box last week and pulled out a simple yet tasty looking recipe for Noodles Romanoff.   It used to come in a box and it was good! My recipe appears to be from … Continue reading

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What’s Cooking October 23, 2019

Picture perfect as a cake stand, but this cup and saucer might prove difficult to  manage when carving the cake.   Now with more calcium!   Time to start thinking about Thanksgiving!  From Cookie Rookie, 20 pie recipes to try.   … Continue reading

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What’s Cooking September 4, 2019

To start off, from Natasha’s Kitchen a light, airy Pumpkin Cheesecake with a nice graham cracker crust. Pumpkin Cheesecake Recipe   If you cook and eat all the food outside, voila! there’s no work involved at all!   I’m in … Continue reading

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What’s Cooking August 7, 2019

When cookies become works of art!   So tiny and precious, yet tasty.   How to Eat A Worm on a Hook 101   Deviled Egg Babies, yikes. Deviled Egg Babies for a Baby Shower     This simple and … Continue reading

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