Category Archives: Pillsbury

What’s Cooking? August 14, 2019

From the English Kitchen, Raspberry Celebration Cake.   I love the idea of sponge cake, but haven’t attempted one.  The nice layer of buttercream and raspberry preserves might be just the thing to get me to try one.   Pillsbury’s … Continue reading

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What’s Cooking May 3, 2019

A little late, and not much is cooking.  After a sedentary winter, I’m on my favorite, trusty 1200 calorie diet till Memorial Weekend.  We’re up to a mile a day on our daily walks, so between the two and the … Continue reading

Posted in baking, Brown Eyed Baker, cooking, I Wash You Dry, Linda Ly, Pillsbury, Shugary Sweets | Tagged , , , , , , , , , , | Leave a comment