What’s Cooking August 7, 2019

When cookies become works of art!

 

So tiny and precious, yet tasty.

 

How to Eat A Worm on a Hook 101

 

Deviled Egg Babies, yikes.

Deviled Egg Babies for a Baby Shower

 

 

This simple and savory lasagna from Natasha’s Kitchen is on my list, halved as usual!

Lasagna Recipe (VIDEO)

 

Mary’s Recipe’s  Buttery Brittle

This entry was posted in Mark Parisi, Mary's Recipes, Natasha's Kitchen, Off the Mark, Teri Pringle Wood and tagged , , , , , , , . Bookmark the permalink.

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