What’s Cooking July 3, 2019

This was one of those charming weeks when I had an opportunity to try out a recipe from my recent picks.

https://sallysbakingaddiction.com/peanut-butter-oatmeal-chocolate-chip-cookies/

I thought these were pretty wonderful, and my son loved them too.  I should have taken them out a bit sooner, but I have a thing about nice golden cookies.

Mr. DOA was pleased to pose with the cookies.

Luckily I have more dough in the fridge.  I just needed enough to bring to a board game day.  Even Mr. DOA liked them, but determined he wasn’t happy about the oatmeal ingredient.  So, a cookie with Peanut Butter and Chocolate chips would work for him. Noted.

It’s for REAL!

I love Cheese Enchiladas and am always looking for a good recipe for them.  Life in the Lofthouse’s Sour Cream Enchiladas has sour cream inside as well as on top.

https://life-in-the-lofthouse.com/sour-cream-enchiladas/

 

From the English Kitchen, the delightfully named “Sponge Drops”.  Light little cookie cakes with fresh strawberry jam and whipped cream.

https://theenglishkitchen.blogspot.com/2010/06/sponge-drops.html

 

David Lebovitz has a nice Apple Blackberry Slab Pie this week.  Don’t you love the idea of a “slab pie”.

https://www.davidlebovitz.com/apple-blackberry-slab-pie-recipe/

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